The beautiful and useful frying fork is suitable for keeping meat, poultry, etc. in place during cutting. The knife blade is made of high-quality stainless steel and the handle is made of oiled oak, which develops patina when used and simply becomes more beautiful the more often the frying fork is used. The wooden handle lies comfortably in the hand. Wash with warm water and mild soap and dry immediately. Not suitable for the dishwasher. Colour: Natural Material: oak/stainless steel